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Menus are designed for large format dishes to come to the center of the banquette table to encourage a shared experience of Chef Justin Smillie’s cuisine. While there is no private dining room, the separation of quadrants of the dining room allows for a semi-private dining experience. Cocktail hour may be held in the spacious bar or on our sunlight terrace.

Dining room

Group Dining at Upland Miami

  • Semi-Private
  • Full Buyout accommodates 180 guests seated / 200 guests standing

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